Melanie's Food Adventures

08/02/2016
by Melanie McEwan
4 Comments

Valentine Chocolate Bars

With Valentine’s Day just around the corner (14th February just in case you need reminding!) why don’t you say it with chocolate? I can’t guarantee that they’ll last longer than flowers, probably less time in fact, but they’re so much … Continue reading

03/06/2015
by Melanie McEwan
0 comments

Heavenly Homemade Bounty Bars

    Forget everything you know about Bounty Bars! I guarantee that you won’t want to buy a shop bought one ever again after making these bad boys! Super moist inside, these little bars of paradise will quickly become a … Continue reading

03/06/2015
by Melanie McEwan
0 comments

Thank Crunchie it’s a Tray bake!

We visited Mr Food Adventurer’s sister and her family this weekend and I’d offered to take some baking with me. I then remembered that I had to avoid nuts and eggs in my offering due to allergies in the family….. … Continue reading

03/06/2015
by Melanie McEwan
0 comments

Super Easy Nutella Fudge

You won’t quite believe just how delicious this tastes when you discover just how simple it is to make! Anyone who has been following me on here or Facebook will know my love of Nutella, so when I realised that making fudge with a … Continue reading

02/06/2015
by Melanie McEwan
0 comments

Jaffa Twist Truffles

I was recently lucky enough to be sent some new flavoured icing sugars from Sugar and Crumbs. I was so excited when I opened to parcel to discover packs of Jaffa Twist and Chocolate Milkshake natural flavoured icing sugars……. Ooooooooh the possibilities were endless…… … Continue reading

02/06/2015
by Melanie McEwan
0 comments

Orkney Fudge Cheesecake

I figured that with a title like Orkney Fudge Cheesecake, I didn’t need to be funny or clever as I think the title says all you really needed to know! It’s another one of those easy peasy cheesecakes that you’re … Continue reading

29/05/2015
by wheelie38
0 comments

Nutella Cheesecake… You’re Welcome!

I have a confession to make…. I didn’t even try Nutella until I was in my forties, to be more specific, earlier this year. I have no idea why I didn’t think I’d like it but if someone was to … Continue reading

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